My bread machine is fantastic, but after a few weeks of using it on a daily basis, I had the urge to go off-piste and make some really fantastic bread by hand. I used the recipe here, minus the salt (note that there's no oil or fat in the original recipe either):
http://www.flickr.com/photos/hlk/389341090/
I didn't have a big bowl to bake it in, so just used my pizza stone, and it still ended up delicious, although a little less crusty. Very pleased with myself - this is the first time I have ever photographed food I have made!
Many thanks to fuzuoko for the recipe.
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